Ingredients
6 salmon fillets 2 Tbsp. oil 1 Tsp. Sunset Seasoned Salt 1 Tsp. Garlic Pepper with a Twist of Lemon ½ cup Peaches, Pineapple & Peppers Grilling Sauce ¼ cup soy sauce
Instructions
Line a baking sheet with tin foil or parchment paper, brush with olive oil. Sprinkle both sides of salmon fillets with all seasonings. Place in a preheated 400F oven. Combine Peaches, Pineapple & Peppers Grilling Sauce with soy sauce. Brush sauce over salmon, turn and brush other side; bake for 10-to 12 minutes. Serve with additional sauce.
Products Used
