Spices & Seasonings, Condiments Sauces & Spreads (4)
GRILLED CITRUS CHICKEN
Ingredients
3 boneless, skinless chicken breasts 2 Tbsp. Meyer Lemon Infused Olive Oil 1 tsp. chili powder 2 tsp. Hickory & Maple Garlic Seasoning 2 tsp. Garlic Pepper with a Twist of Lemon 1 tsp. brown sugar 2 Tbsp. fresh lime juice Zest of one lime
Instructions
Cut chicken breasts in half lengthwise. Pound lightly to have uniform thickness. Combine all remaining ingredients to make a wet rub. Use a spoon or spatula to smear the rub on the chicken. Use your hands make sure the chicken is completely coated. Refrigerate for a minimum one hour before grilling. Grill on medium heat for 8-10 minutes or until chicken is thoroughly cooked through. Use in chicken tacos, salads, quesadillas, taco salad bowels and so much more.
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