Spices & Seasonings, Condiments Sauces & Spreads (4)
POLYNESIAN BABY BACK RIBS
Ingredients
2-3 racks baby back pork ribs
2 Tbsp. vegetable oil
2 tsp. The Perfect Blend Seasoning
2 Tbsp. Polynesian Pineapple Rub & Seasoning
Sweet & Spicy Brown Sugar Bourbon Sauce
Instructions
Rinse and dry the ribs; trim extra bits of fat and tissue. Remove the membrane covering the concave, inner side of each rack. Place ribs on 2-3 large sheets of foil rub with oil and sprinkle both sides with seasonings. Wrap tightly and place on a low heat grill. Grill for 2 hours until very tender. Turn up the heat and remove ribs from the foil pack. Place the ribs directly on the grill and brush with the desired amount of Sweet & Spicy Brown Sugar Bourbon Sauce, grill for another 10-15 minutes.
Products Used
