Ingredients
4 chicken breasts
2 cups grated cheese
2 cup Quick Classic Salsa
QUICK CLASSIC SALSA:
5 Tbsp. Classic Salsa Blend
2 cans (411 g) petite diced tomatoes
Instructions
Quick Classic Salsa: Combine Classic Salsa Blend with diced canned tomatoes and let sit for 30 minutes to let flavours meld.
Preheat oven to 375°F. Place chicken breasts in a baking dish, top each with a generous spoonful of the prepared salsa, bake for 20 minutes. Add cheese and bake for another 10 minutes until chicken is cooked through and chicken reaches an internal temperature of 165°F. The juices from the chicken mix with the salsa to create a delicious "pan sauce" for rice.
Products Used
Classic Salsa Blend
