Condiments Sauces & Spreads, Spices & Seasonings (4)
SMOKY CHIPOTLE ROASTED POTATOES (1)
Ingredients
2 lbs ( .907 kg) red potatoes, cubed ¼ cup butter, melted 1 Tbsp. Smoky Chipotle Honey Mustard 1 Tbsp. Hickory & Maple Garlic Seasoning Salt and pepper Chopped parsley (optional)
Instructions
Preheat oven to 425°F. Line large baking sheet with aluminum foil. Spray foil with no-stick cooking spray. In large bowl, combine all ingredients; salt and pepper to taste. Transfer to baking sheet; spread in a single layer. Bake 30 minutes or until potatoes are tender, turning over halfway through. Add a sprinkling of parsley!
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